Olive d’Or

Olive d’Or, the leading international olive oil contest in North America.
At the closing of its 7th edition, Olive d’Or reasserts its position of competition rewarding quality and know-how.
In 2012, more than 100 olive oils from 15 countries participated.
If you want to participate, Click here.
If you want to visit, Click here.

Coffee Cup by SIAL

Coffee Cup by SIAL, the leading international coffee contest.
Chaired by a member of the Specialty Coffee Association of America, the jury is made up of experts from the coffee industry and of food industry professionals.
New for 2012: 2 categories were rewarded: regular coffees and certified coffees.
If you want to participate, Click here.
If you want to visit, Click here.

Trends & Innovations (Becomes SIAL Innovation in 2013)

Trends & Innovations, the international showcase for innovative food products.
This competition rewards the best international food innovations of the year and reveals worldwide food consumption trends.
The selected products, analyzed by an independent selection committee and chaired by XTC World Innovation, benefit from an international recognition.
If you want to participate, Click here.
If you want to visit, Click here.

La Cuisine by SIAL

La Cuisine by SIAL, the corporate chefs' « face-to-face ».
Created for chefs from food processors, food retailers, restaurant chains and institutional food services, this contest shows the many talents and creativity of these industry chefs.
Also, cooking demonstrations are presented on the main stage.
If you want to participate, Click here.
If you want to visit, Click here.

Events from our partners

The 6th Canadian Agri-Food Export Gala

The 6th edition of the Canadian Agri-Food Export Gala was held on May 9, 2012 at the Palais des Congrès de Montréal, as part of SIAL Canada.

Again this year, the Gala recognizes the exceptional contributions of those who are building Canada’s reputation for product excellence in the world, and will pay tribute to the leaders in the nation’s food industry who distinguished themselves on international markets in 2011.

For complete details on the Gala, click here.
 

Food Innovation Award 2011

By launching this event, the Conseil de la Transformation Agroalimentaire et des produits de Consommation (CTAC) wishes to recognize the efforts of Canadian food companies that demonstrate outstanding innovation and creativity in the course of their current activities.
If you want to know more, Click here.